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PRODUCTS
- Thorntons Christmas
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PRODUCTS
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Seasonal Boxed
Pass the love on this Christmas with a box of our lovingly crafted Thorntons chocolate. There is something for everyone and they make the perfect gift for someone with familiar seasonal favourites that everyone will love .
Christmas Collection 418g
AN ASSORTMENT OF MILK, DARK AND WHITE CHOCOLATES.
Our chocolate is made with 100% cocoa butter. Milk chocolate contains: cocoa solids 30% minimum, milk solids 20% minimum.
Dark chocolate contains: cocoa solids 60% minimum.
Ingredients
Sugar, cocoa mass, cocoa butter, dried whole MILK, glucose syrup, butter (MILK), double cream (MILK), sweetened condensed MILK, (whole MILK, sugar), humectant (sorbitol), dextrose, MILK fat, HAZELNUTS, ALMONDS , whole (MILK), invert sugar syrup, emulsifiers (SOYA lecithin, E471, sunflower lecithin), single cream (MILK), flavourings, maize starch, coconut oil, lactose (MILK), dried skimmed (MILK), fat reduced cocoa powder, gelling agent (pectin), strawberry powder, salt, mixed spices, acid (citric acid), colour (anthocyanins), sea salt margarine, (palm oil, rapeseed oil, water flavouring, vitamin A, vitamin D), dried EGG white, acidity regulator, (sodium citrate), MILK protein, vanilla seeds.
MAY ALSO CONTAIN: OTHER NUTS
Nutritional Table
| Typical Values | Per 100 g | |
|---|---|---|
| Energy | (kJ / kcal) | 2070 / 495 |
| Fat | (g) | 27 |
| of which Saturates | (g) | 16 |
| Carbohydrate | (g) | 58 |
| of which Sugars | (g) | 53 |
| Protein | (g) | 4.7 |
| Salt | (g) | 0.24 |
Mint Collection Box 233 g
AN ASSORTMENT OF MINT FLAVOURED DARK CHOCOLATES
Dark chocolate contains: cocoa solids 60% minimum.
Ingredients
Sugar cocoa mass coconut oil lactose (MILK) cocoa butter palm oil dried skimmed MILK glucose syrup fat reduced cocoa powder double cream (MILK) humectant (sorbitol) emulsifier (SOYA lecithin) dried whole MILK acidity regulator (sodium hydrogen carbonate) peppermint flavouring anhydrous MILK fat colour (chlorophylls) dextrose dried EGG white vanilla flavouring MILK protein
Nutritional Table
| Typical Values | Per 100 g | |
|---|---|---|
| Energy | (kJ / kcal) | 2112/506 |
| Fat | (g) | 28 |
| of which Saturates | (g) | 19 |
| Carbohydrate | (g) | 58 |
| of which Sugars | (g) | 52 |
| Protein | (g) | 4,5 |
| Salt | (g) | 0,14 |
MAY ALSO CONTAIN: NUTS, CEREALS CONTAINING GLUTEN.
Continental Famous Desserts 294 g
AN ASSORTMENT OF MILK, DARK AND WHITE CHOCOLATES
Milk chocolate contains: cocoa solids 30% minimum, milk solids 20% minimum.
Dark chocolate contains: cocoa solids 48% minimum.
Ingredients
Sugar Cocoa butter Cocoa mass Dried whole MILK Dried skimmed MILK HAZELNUTS Double cream (MILK) Coconut oil Humectant (sorbitol syrup) Palm oil Glucose syrup Anhydrous MILK fat ALMONDS Lactose (MILK) Fat reduced cocoa powder Invert sugar syrup Concentrated raspberry juice Emulsifiers (SOYA lecithin, sunflower lecithin, E471) Butter (MILK) Rice flour Cornflour Dextrose Mascarpone cheese (MILK) Raspberry purée Dried instant coffee Concentrated apple juice Whole MILK Sweetened condensed milk (whole MILK, sugar) Concentrated apricot juice Brandy Acidity regulators (sodium hydrogen carbonate, sodium citrates) Flavourings Thickener (pectin) Colours (anthocyanins, paprika extract, carotenes) Concentrated lemon juice Raspberry powder Salt Sea salt Maltodextrin Acid (citric acid) Vanilla seeds.
Nutritional Table
| Typical Values | Per 100 g | |
|---|---|---|
| Energy | (kJ / kcal) | 2252/541 |
| Fat | (g) | 35,4 |
| of which Saturates | (g) | 21,7 |
| Carbohydrate | (g) | 48,0 |
| of which Sugars | (g) | 43,5 |
| Protein | (g) | 6,5 |
| Salt | (g) | 0,20 |
Continental Winter Markets 278 g
AN ASSORTMENT OF MILK, DARK AND WHITE CHOCOLATES
Milk chocolate contains: cocoa solids 30% minimum, milk solids 20% minimum.
Dark chocolate contains: cocoa solids 48% minimum.
Ingredients
Sugar cocoa mass cocoa butter dried whole MILK ALMONDS double cream (MILK) palm oil dried skimmed MILK glucose syrup humectant (sorbitol syrup) butter (MILK) HAZELNUTS invert sugar syrup dextrose sweetened condensed milk (whole MILK, sugar) lactose (MILK) whole MILK anhydrous MILK fat fig paste honey emulsifiers (SOYA lecithin, sunflower lecithin, E471) concentrated clementine juice orange peel rice flour lemon peel coconut oil fat reduced cocoa powder glucose-fructose syrup flavourings maize starch salt spices acid (citric acid) sea salt dried EGG white vanilla seeds raising agent (sodium hydrogen carbonate) hydrolysed MILK proteins.
Nutritional Table
| Typical Values | Per 100 g | |
|---|---|---|
| Energy | (kJ / kcal) | 2154/517 |
| Fat | (g) | 31 |
| of which Saturates | (g) | 19 |
| Carbohydrate | (g) | 52 |
| of which Sugars | (g) | 48 |
| Protein | (g) | 5,6 |
| Salt | (g) | 0,17 |
MAY ALSO CONTAIN: OTHER NUTS, CEREALS CONTAINING GLUTEN.