Ferrero Collection

A perfect gift selection of our finest layered delights, all with something divine hidden at their heart.
A special person, deserves a special gift. The glittering assortment of Ferrero Collection is ideal, with three deliciously different, layered delights - something for everyone to enjoy.


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Ferrero Rocher

Ferrero Rondnoir

Raffaello by Ferrero

Ingredients

MILK CHOCOLATE 30% (SUGAR, COCOA BUTTER, COCOA MASS, SKIMMED MILK POWDER, CONCENTRATED BUTTER, EMULSIFIER: LECITHINS (SOYA), VANILLIN), HAZELNUTS (28.5%), SUGAR, PALM OIL, WHEAT FLOUR, WHEY POWDER (MILK), FAT-REDUCED COCOA, EMULSIFIER: LECITHINS (SOYA), RAISING AGENT (SODIUM BICARBONATE), SALT, VANILLIN.

Nutritional information

Typical valuesPer 100 g
Energy(kJ / kcal) 2506 / 603
Fat (g) 42.7
of which Saturates(g) 14.1
Carbohydrates(g) 44.4
of which Sugars (g) 39.9
Protein(g) 8.2
Salt(g) 0.153

Ingredients

FINE DARK CHOCOLATE 40.5% (SUGAR, COCOA MASS, COCOA BUTTER, EMULSIFIER: LECITHINS (SOYA), VANILLIN), SUGAR, PALM OIL, WHEAT FLOUR, FAT- REDUCED COCOA POWDER, WHEY POWDER (MILK), SKIMMED MILK POWDER, MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK POWDER, COCOA MASS, EMULSIFIER: LECITHINS (SOYA), VANILLIN), WHEAT STARCH, SUNFLOWER OIL, COCOA BUTTER, EMULSIFIER: LECITHINS (SOYA), GLAZING AGENT (GUM ARABIC), WHEY PROTEINS (MILK), COCOA MASS, RAISING AGENTS (SODIUM BICARBONATE, AMMONIUM BICARBONATE), SALT, VANILLIN.

MAY CONTAIN TRACES OF ALMONDS AND HAZELNUTS.

Nutritional information

Typical valuesPer 100 g
Energy(kJ / kcal) 2311 / 555
Fat (g) 35
of which Saturates(g) 18.8
Carbohydrates(g) 51.4
of which Sugars (g) 43.4
Protein(g) 6.2
Salt(g) 0.216

Ingredients

DESICCATED COCONUT 25.5%, VEGETABLE FATS (PALM, SHEA), SUGAR, ALMOND (8%), SKIMMED MILK POWDER, WHEY POWDER (MILK), WHEAT FLOUR, TAPIOCA STARCH, EMULSIFIER: LECITHINS (SOYA), FLAVOURINGS, RAISING AGENT (SODIUM BICARBONATE), SALT.

Nutritional information

Typical valuesPer 100 g
Energy(kJ / kcal)2606 / 628
Fat(g)48.6
of which Saturates(g)29.7
Carbohydrates(g)38.3
of which Sugars(g)33.3
Protein(g)7.2
Salt(g)0.305

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